Description Experience Information What’s Included Meeting Point FAQs

Few things smell more like home in Romania than a freshly baked cozonac.
For generations, this sweet bread has been at the heart of our family’s Christmases, Easters, weddings and celebrations. Today, we’d love to share that tradition with you.
Join us in our family home, just 20 minutes from Brașov, where our mom will welcome you into her kitchen and guide you through every step of making your own traditional cozonac. You’ll knead the dough, prepare the filling, learn the traditional twisting technique and bake a beautiful loaf to take home.
While the dough rises and later bakes, we’ll gather around the table to enjoy unlimited local wine, homemade vișinată, traditional țuică and a generous tasting platter filled with some of our favorite Romanian specialties. It’s the perfect opportunity to slow down, ask questions, hear family stories and experience Romanian hospitality just as we know it.
Whether you love baking or simply want to spend an afternoon with a local family, we’d be delighted to welcome you into our home.

Experience Information

🕒 Duration: Approximately 3 hours
📅 Availability: Year-round
👥 Group Size: Maximum 8 guests
💬 Language: English
💶 Price: €50 per person
📝 Booking: Advance booking is required to secure your place.

What’s Included

    • Round-trip transportation from Brașov
    • A fully hands-on cozonac baking workshop
    • Your own freshly baked cozonac to take home
    • Guidance from our Romanian family chef (our mom!)
    • Unlimited local wine, homemade vișinată, and traditional țuică
    • A generous Romanian tasting platter including local cheeses, cured meats, zacuscă and other seasonal homemade specialties
    • Stories about Romanian traditions, holidays and everyday life
    • A relaxed afternoon spent in a real Romanian family home

We’re saving you a seat at the table!
Book your The Cozonac Experience now and let’s cook, sip, and share a taste of Romania together.

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Meeting Point

We’ll meet in front of the Modarom Building, at the entrance facing the old town.
Look for your Local Footsteps guide (we’ll probably be smiling already!). From there, we’ll have a 20-minute drive to our family home in Codlea, where your cozonac experience begins.

FAQs

1. Where does the workshop take place?
The workshop is hosted in our family home, about 20 minutes from the city center. We’ll meet in the main square and drive there together.
2. How long does the experience last?
The workshop lasts 3-4 hours, giving us enough time to cook, enjoy local snacks, sip on unlimited drinks, and share stories before sitting down for a traditional meal.
3. Is transportation included?
Yes! We will meet in the main square and drive together to our home. If you prefer to arrange your own transportation, we’ll provide the exact location after booking.
4. Do I need cooking experience to join?
Not at all! This is a fun, hands-on experience where my mom (our expert chef) will guide you every step of the way. Whether you’re a beginner or an experienced cook, you’ll feel right at home.
5. Is there a vegetarian or vegan option?
Yes! We offer vegetarian and vegan sarmale, along with plenty of plant-based sides. Just let us know in advance, and we’ll make sure you have a delicious meal.
6. What drinks are included?
We offer unlimited Moldavian wine, homemade țuică, and dad’s special vișinată (cherry liqueur). Water and non-alcoholic options are also available.
7. What’s included in the meal?

  • Handmade sarmale (your own creations!)
  • Mămăligă (polenta), sour cream, and bread
  • Local cheeses, cured meats, sausages, pork skin
  • Homemade dessert to end on a sweet note

8. What should I bring?
Just yourself and an appetite! Everything you need will be provided.
9. How many people can join the workshop?
We keep the experience small and intimate, with a maximum of 6-8 guests, so everyone gets a hands-on experience and can enjoy a cozy atmosphere.
10. Can I book a private session?
Yes! If you’d like a private workshop for your group, just reach out, and we’ll be happy to arrange it.
11. What happens if I have to cancel?
We understand that plans change! Please let us know at least 48 hours in advance for a full refund or to reschedule.
12. How do I book?
Send us a message or book directly through our website. We can’t wait to cook, sip, and share stories with you!